Matcha Wreath Cookies Recipe (Matcha Spritz Cookies) by Kat Lieu

This holiday season, or for any occasion, you’ll want to make these delicious matcha spritz cookies. They’re more cakey than crispy and may remind you of the buttery cookies you’d find in Japan, especially since they’re made with matcha and miso. Decorate them as you please, and be sure to share the cookies with friends and loved ones! Note you’ll need a piping bag and a star tip to pipe cookie wreaths. You can, of course, also pipe them out as Christmas trees. This recipe is excerpted from Modern Asian Baking at Home by Kat Lieu